Saint Peter - Kiwifruit & Kawakawa Verde
A unique blend of tangy kiwifruit, peppery New Zealand Kawakawa and locally grown jalapeños makes for a super fresh and colourful verde.
This piquant salsa verde is perfect for adding a zesty bite to all your favorite comfort foods like fish tacos, guacamole and even cheese toasties.
organic apple cider vinegar, kiwifruit (23%), capsicum, jalapeño, salt, kawakawa (less than 1%).
This is one of my go to sauces for breakfast. Beautiful with eggs and smashed avo. Adds such a zing with heat and followed with a great tang to ride along beside it.
My daughter (17), a keen chef herself, has gone crazy over this sauce. She adds it to everything and I have to buy one a week!
I purchased this sauce at a food show to try it and OMG!!! This is the best thing ever! I have it on everything I possibly can its such a refreshing, slightly spicy sauce the goes great with everything it is put on. Don't know how I did life without it
I use it as a dipping sauce for dumplings. It’s perfect, light, bright and tangy.